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Biscuits

Ingredients:

• 2c flour
• 1 tbsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 6 tbsp butter
• 1c buttermilk

Directions:

1. Combine dry ingredients
2. Cut in butter, use pastry cutter until butter is about pea-sized
3. Add buttermilk, stirring until barely combined
4. Knead on floured counter 10-ish times
5. Roll to 1/2" and cut biscuits
6. Bake at 450F for 10-12 min